To make Boursin Cheese Spread, blend 4 tablespoons of this mix with 4 tablespoons of softened butter and 8 ounces of softened cream cheese.  Chill for several hours.  Serve on crackers or raw vegetables.

To make a Boursin Dip, blend 2 tablespoons of this dry mix with 1/2 cup of sour cream and 1/2 cup of mayonnaise.  If you want a little heat add some minced hot peppers to taste.  Mix well and chill for a least 4 hours.

Ingredients:

Parsley, chives, marjoram, basil, thyme, minced garlic, black pepper, and lemon juice powder.